Mosgaard Whiskey distillery is beautifully decorated in lovely surroundings on South Funen, in a beautiful and idyllically situated abandoned farm with a view of apple orchards and the Langeland Sound from our premises.
South Funen is known for its high food quality, and Mosgaard Whiskey will continue to work in this spirit to develop high quality products based on the best organic ingredients.
The distillery is a micro distillery with good craftsmanship according to Scottish tradition which ensures very high quality in our products.
Mosgaard Whiskey was founded in 2015 and owned by Gitte and Jes Mosgaard, as well as supported by the European Agricultural Fund for Rural Development.
This particular bottle is their Pedro Ximenez cask finish and it has a lovley color!
I have batch #5 bottled 27-11-2019 and it has a abv of 46,3%. It is made from organic Danish barley malt, which is malted to our specifications and brewed according to our own methods optimized to produce sweetness, softness and fruit notes – the taste of Funen Single Malt Whiskey.
It is first aged in French new oak and for the last 6 months its finished in Ex. Pedro Ximenez Sherry cask. This whisky got a bronze medal 2019 at the international wine and spirit competition.
I’ve tried this once before and fell in love, a proper review of this is coming up soon.